Lisa from Little Acorn shares how she makes these “grown-up Pop Tarts” that look fancy, but take just minutes to assemble and bake. They look divine!
4 thoughts on “How-To: Gourmet Breakfast Tarts”
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Yum, that looks good!
Thank you so much for the amazingly simple recipe. I am heading out asap to get some puff pastry to try these at home!