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It’s both National Robotics Week and the World Food and Beverage Expo in Tokyo. These worlds collide in Suzomo’s line of Sushi Robots. I guess now that nearly every local supermarket offers sushi, the demand for sushi chefs outstrips the supply. Enter SushiBot! I just hope robots aren’t mongering the fish.

SushiBot Rolls Out 3,600 Pieces per Hour [via LaughingSquid]

Gareth Branwyn

Gareth Branwyn

Gareth Branwyn is a freelancer writer and the former Editorial Director of Maker Media. He is the author or editor of over a dozen books on technology, DIY, and geek culture. He is currently a contributor for Boing Boing and WINK Books. And he has a new best-of writing collection and “lazy man’s memoir,” called Borg Like Me.

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    […] [Suzumo via MAKE] […]

  • cours de sushis

    It’s just incredible. I learned to make sushis 10 years ago and i’m still making sushis today. And when i see how technology is pushing limits i’m amazed..
    3600 pieces per hour ! I’d love to see it working, more than that i hope i’ll have one like this in my restaurant.

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