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It was only a matter of time before someone attempted the falafel waffle. And it actually makes sense. A waffle is typically lightly fried wheat dough, and falafel is fried chickpea dough. Dan Shumski of Waffleizer describes how he made it, along with how to achieve the best results when making the hummus to accompany.
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Laura Cochrane

I’m an editor at MAKE and CRAFT. I like hiking, biking, and etymology.


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