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Cupcakewurst is cupcake batter cooked in a sausage casing. Put it on a donut that looks like a bun and add some raspberry topping instead of ketchup and the illusion is complete.
[via buzzfeed]

Andrew Salomone

Andrew Salomone

Artist, writer, and teacher who makes work about popular culture, technology, and traditional craft processes.

One Response to How-To: Cupcakewurst

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  1. Tracey on said:

    10 Points for cleverness and out of the box thinking. Never would have looked at a sausage casing and thought ‘hmmm, cupcakes’. Opens up new realms of sculptural cupcakes.

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