soup

Recipe: Roasted Red Pepper and Tomato Soup

My friends, soup weather is upon us! Cozy up to a steaming bowl of homemade deliciousness with this roasted red pepper and tomato soup recipe.

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Gluten-Free Thanksgiving: Butternut Squash Soup

By Jeff Potter A recipe excerpt from Cooking for Geeks Ingredients 2 cups (660g) butternut squash, peeled, cubed, and roasted (about 1 medium squash) 2 cups (470g) chicken, turkey, or vegetable stock 1 small (130g) yellow onion, diced and sautéed 1/2 teaspoon (1g) salt (adjust to taste) Directions Step 1: Peel the butternut squash and […]

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Recipe: Chilled Potato Avocado Soup

The humble potato gets a bad rap sometimes, and there is a misconception that it lacks good nutritional value. Not true! According to Wikipedia, “A medium-size 150 g (5.3 oz) potato with the skin provides 27 mg of vitamin C (45% of the Daily Value (DV)), 620 mg of potassium (18% of DV), 0.2 mg […]

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Vegan Pumpkin Soup and No-Knead Pumpkin Bread

Ashley, over on the (never home) maker blog, has so many mouth-watering recipes to offer, it was hard to pick which one to share with you. I’m sure everyone has had their fill of pumpkin pie, so I was thrilled to see these two delicious-looking (and vegan!) pumpkin-infused recipes: No-Knead Pumpkin Loaf (with bonus Sweet […]

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