Food & Beverage

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I didn’t used to like this little layered joy bundles, also known as Brussels sprouts, but now I think they’re one of the most delicious veggies out there. The trick is to buy small, fresh ones. Instructables user scoochmaroo has a recipe for sauteing them with bacon, although at my house we make them vegetarian. We even skewered them and cooked them on the bbq, and they were delicious!

Becky Stern is a Content Creator at Autodesk/Instructables, and part time faculty at New York’s School of Visual Arts Products of Design grad program. Making and sharing are her two biggest passions, and she's created hundreds of free online DIY tutorials and videos, mostly about technology and its intersection with crafts. Find her @bekathwia on YouTube/Twitter/Instagram.

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