Food & Beverage

Here in Texas, the summer heat is in full force and one of my favorite ways to cool down is with a fresh summer cocktail. This Tipsy Tea from Porch Parties that is featured over on the Chronicle Books blog fits the bill perfectly.

2 thoughts on “How-To: Tipsy Tea

  1. I think iced tea is a great mixer. I’ve been drinking scotch and iced teas for years. Might have to try the flavored vodkas.

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