Food & Beverage

grasshopper_pie_cupcakes.jpg
If you like the idea of a creamy mint pie but would rather eat a cupake, here’s a compromise. These chocolate ganache filled cupcakes are topped with an easy mint flavored mousse which you make in a matter of minutes. Anna at Cookie Madness shares her recipe for these yummy-looking grasshopper pie cupcakes.

6 thoughts on “How-To: Grasshopper Pie Cupcakes

  1. Error
    We’re sorry, we’ve encountered the error: Page not found – /archive/2010/08/If%20you%20like%20the%20idea%20of%20a%20creamy%20mint%20pie%20but%20would%20rather%20eat%20a%20cupake,%20here%27s%20a%20compromise.%20These%20chocolate%20ganache%20filled%20cupcakes%20are%20topped%20with%20an%20easy%20mint%20flavored%20mousse%20which%20you%20make%20in%20a%20matter%20of%20minutes%20with%20melted%20marshmallows.
    If you followed this link from outside of one of our sites, we’d appreciate if you’d let the owner of the referring page know.
    If you followed it from within our sites, or if you believe you received this message in error, please send e-mail to webmaster@craftzine.com and let us know that you got the error: Page not found – /archive/2010/08/If%20you%20like%20the%20idea%20of%20a%20creamy%20mint%20pie%20but%20would%20rather%20eat%20a%20cupake
    Noooooooo! I want the cuppy cake!

Comments are closed.