Food & Beverage

Christy Canida shares her luscious-looking fruit tart recipe:

Fruit tarts are an easy and delicious way to show off fantastic summer produce. This recipe includes a classic frangipane (almond pastry cream) filling that is the perfect complement to almost any fruit.

Great served alone, or with whipped cream.

Becky Stern is a Content Creator at Autodesk/Instructables, and part time faculty at New York’s School of Visual Arts Products of Design grad program. Making and sharing are her two biggest passions, and she's created hundreds of free online DIY tutorials and videos, mostly about technology and its intersection with crafts. Find her @bekathwia on YouTube/Twitter/Instagram.

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