Eggs

Bento-Style Dinner

Bento-Style Dinner

Ever want to make your own custom bento box at home? Learn how to impress your friends with a hearty Japanese meal that can be prepared in under an hour. Ton Katsu curry is a fried Japanese pork cutlet covered in a rich spicy curry. All materials can be found at almost any Asian grocery […]

Continue Reading
Pumpkin-Chocolate Bûche De Gratitude

Pumpkin-Chocolate Bûche De Gratitude

I’ve always loved Bûche de Noël, the traditional French cake that is rolled and decorated to look like a Yule log at Christmas. I’m particularly impressed that someone had the idea to create meringue “mushrooms” to make it even more log-esque. I have found that though the bûche looks intimidating, it isn’t difficult at all. […]

Continue Reading
Savory Bread Pudding

Savory Bread Pudding

I love food. I especially love rich, creamy comfort food. Two of my favorite restaurants (Big Bottom Market and Barley and Hops) have recently served up versions of savory bread pudding. They were delicious, addicting, and sadly, specials that quickly rotated off the menu. Instead of suffering from withdrawals, I decided to try my hand […]

Continue Reading