Food Makers: Country Hams!

In this week's episode of Food Makers we travel to south to talk about the art and science of the country´╗┐ ham. Guests include Sam Edwards III, owner of Edwards County Hams, and Nancy Newsom Mahaffey, owner of Col. Bill's Newsom's Aged Kentucky Country Ham. Read more »

Food Makers: Re:Farm the City

This week on Food Makers we check in with Re:Farm the City, an international collective of hackers, designers, and farmers who create urban agriculture projects. Guests include Hernani Dias, founder of Re:Farm the City, and members Martin Garber from Spain and Max Kazemzadeh from Washington D.C. Read more »

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