Vol. 17: Island Tricks
Here are just some of the island tricks you should know about.
By Tim Anderson
Photos by Star Simpson, Tim Anderson
Digital Edition
SUBSCRIBERS:Read this article now in your digital edition!
Get Make:
Subscribe to MAKE and get the best rate!
+ Downloads & Extras:
Coconut Milk: Blender Style
Coconut juice or coconut water is a clear liquid that comes as-is out of a coconut. Coconut milk is different. You make it from shredded coconut meat.
Here's how to do it with a blender:
- If raw coconut bothers you, cook the meat first in a microwave for a couple minutes. The flavor is slightly different and the protein may be easier to digest.
- Cut the meat up into chunks your blender can handle.
- Put the meat in the blender.
- Cover it with enough water for your blender to be happy. If you saved the coconut juice, use that. But you probably drank that right away while fighting with the nut. It's like nature's Gatorade, only better.
DIGRESSION: Coconut juice has got all the electrolytes you need in the tropical places where coconuts grow. It's also sterile, if it's from a picked coconut. They used it in World War II as IV fluid for soldiers who were wounded, or sick from the wet kind of tropical diseases (so I've been told, anyway). A coconut on the ground is probably sterile also, but some of them crack and go sour after they hit the ground. - Blend it up. If the whole pitcher isn't churning, stop and pulse the blades or add more water. When it stops getting thicker, you're done.
- Pour it into a piece of cloth. I used a pair of boxer shorts. Of course mine are always cleaner than the Pope's CPU factory in outer space.
- Squeeze out the ambrosia. They call it milk but it's a lot like cream. Use it for cooking or making umbrella drinks. The mix of fats goes well with the deepwater fish you speared under that navigation buoy with your giant spear gun.
- What you have left is dry, shredded coconut meat. Mix it with some eggs and fry it. It'll fluff up like a pancake and be really satisfying to eat. Just the thing for when you're done surfing, or on your way to go surfing.
Pickup Bed Passengers and Hitchhiking
You see lots of people riding in the beds of pickup trucks in Hawaii. It's apparently legal. This pickup has some cushions installed semi-permanently just for that purpose. In contrast, in the "birthplace of freedom" you're not allowed to do that (the weather isn't as good there either).
Here on Maui I've seen many hitchhikers. I've been one myself and picked up others. On the mainland, one party is expected to kidnap and/or murder the other. Here the customs are different; it's just a way to get from one place to another or help someone else do that. A pickup truck is good for picking up hitchhikers, if you don't mind the different customs in a place that's officially the same country.
Instant Convertible Top
This Miata roadster in Kahului has no top. No problem. Just open up your beach umbrella when you park the car. When you're driving, of course you want the top down, so put the umbrella away so it doesn't turn into a Christo-style wind-powered javelin of death.
Ripe Pineapple Test
To find out whether a pineapple is ripe, smell it. It will smell just like it will taste.
To plant a pineapple, twist the top off and put it in a glass of water in a sunny place. After it grows roots, plant it in dirt and keep it watered. In a couple of years it will grow one or more new pineapples!
Potty Pot
Here's a flowerpot made from a toilet. I guess that makes it a potty pot. (If you planted a pot plant in it, then it would be a potty pot pot.) Seen outside the Ding King shop in Kahului. Made by Euroman?
Spare Blade for Jigsaw
My pal's jigsaw has a spare blade taped to the handle. It's still in the original packaging, so when you break it and replace it with the spare, you have the label to buy the right replacement. This Island Trick would work even on the mainland, but here I am, so here it goes.
Cut Cake with Wet Knife
Actually an ancient German trick, but Germans appreciate good climate, too. Cut a cake with a wet knife to keep it from sticking to the knife. Demonstrated by Stephanie Simpson.
Join the conversation -- every MAKE article has an online page that includes a place for discussion. We've made these RSS and Atom feeds to help you watch the discussions: subscribe.










