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  1. jeff-o says:

    Very cool, but is it dishwasher-safe? ;)

  2. Simone says:

    Why on Earth does someone need a pizza cutter? Knives aren’t enough?

    1. oc says:

      I prefer kitchen shears. If it isn’t cool enough to slide my fingers under the pie to cut it, then it isn’t cool enough to eat.

    2. Andy:L says:

      Sure, a knife can be made to work in an emergency, but it has a bad tendency to tear the cheese/toppings layer.

      A pizza cutter delivers the cutting force vertically. (Perpendicular to the surface.) A knife needs to be dragged across the surface to cut.

  3. Lee Gibson says:

    So how are you going to get through a 2″ thick pie with that thing?

    Answer? You’re not.

  4. japroach says:

    You can see a lot of great pictures and information about how he made these on his blog (scroll down a bit):