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Sushi is expense, it’s cheaper and a lot more fun to make it yourself. More so when the instructions come on the nori… – Link.

Phillip Torrone

Editor at large – Make magazine. Creative director – Adafruit Industries, contributing editor – Popular Science. Previously: Founded – Hack-a-Day, how-to editor – Engadget, Director of product development – Fallon Worldwide, Technology Director – Braincraft.



  1. everythingdigital says:

    That’s exceptionally awesome, can’t wait to see how many more things you can do with that laser etching machine!

  2. doctor.allen says:

    Making sushi at home can be fun, but the best sushi is made by a master sushi chef.

  3. HealthJunkie says:

    I am recently trying to make sushi at my house. I even bough a set of sushi knives to try and get there faster, but seeing as how i am landlocked, the fresh fish in East Tennessee is not that great. Does anyone have tips on vegetarian sushi?

    Thanks for your help

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