Open the cool aluminum briefcase and remove your weapon of choice. Charge the pistol grip with a 16-gram CO2 cartridge. Fill the lower shaker chamber with gin, maraschino liqueur, lemon juice, Creme de Violette, and ice. Thread the shaker top and valve onto the lower chamber. Inject CO2 into the shaker. Shake. Settle. Open. Pour. […]
The Brooklyn Brew Shop 1 Gallon Beer Making Kit is the perfect introduction to brewing for the quality-conscious quaffer. Instead of the typical can of malt extract, you’ll learn about the true steps of making a grain mash, sparging, hopping, yeasting, fermenting, bottling, and then drinking a delicious homebrew. I made a tasty IPA, though […]
Spike Your Juice is a simple introduction to home fermentation. The kit comes with enough yeast packets for six batches, an airlock with rubber stopper, and clear instructions. To brew a batch of alcoholic juice, add one yeast pack to a 64oz bottle of juice (such as grape or cranberry), shake, stopper with the water-filled […]
It makes me so angry when I see dead animals draped on models in magazines and they call it fashion. Real fur is unacceptable and has always made my blood boil. For years I have lamented about this barbaric trend but it doesn’t seem to be going anywhere. I am not making a change by […]
The Molecular Cocktails Starter Kit is the perfect gift for the mad-scientist mixologist in your life. It comes with the tools, chemical compounds, and information needed to create gels, liquid-filled spheres, foams, and UV-reactive glowing drinks. The included book contains chapters on foundational techniques derived from molecular gastronomy, as well as 50 recipes.
The Brew It Yourself Ginger Ale kit is a great weekend project for the whole family. It comes with easy-to-follow instructions, ginger ale flavor extract, yeast, a funnel, and two blank labels. My kids enjoyed measuring, mixing, and heating ingredients, proofing the yeast, and bottling in two 2-liter bottles, adorned with their custom-made labels. After fermenting […]
Iced coffee is refreshing and delicious, but I’ve never been able to make it as well as I’d like. As it turns out, I was doing it wrong. Rather than prepare it with a traditional hot brew method, I should have been cold brewing it. This reduces acidity and produces a concentrated flavor that stands […]
