I love the simple elegance of this dried pineapple flower garnish, featured on Annie’s Eats. You just cut slices of pineapple, bake them in the oven, and you end up with these gorgeous, edible garnishes that look amazing sitting atop a cupcake. Just like a flower!
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Escape to an island of imagination + innovation as Maker Faire Bay Area returns for its 16th iteration!
