Naomi from A Billion Tastes and Tunes shares her recipe to make vegan thin mints that I am excited to try out.
In this recipe, I only put glaze on one side of the cookie. It’s a yummy, thick, and very minty glaze. You can double it if you want to glaze both sides (though I recommend letting the first side firm up before glazing the second side), or you can just spread the glaze thinner to cover both sides.
We'll assume you're ok with this, but you can opt-out if you wish.
Allow Non-Necessary Cookies
Escape to an island of imagination + innovation as Maker Faire Bay Area returns for its 15th iteration!
Buy Tickets today! SAVE 15% and lock-in your preferred date(s).