HOW TO – Pinecone Cheeseball

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Heidi Kenney whipped up this woodland-cute cheese ball using almond slices to give it a pinecone look. I guess that technically makes it a cheese cone. Either way, it’s a quick and easy appetizer for your Thanksgiving celebration!
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2 thoughts on “HOW TO – Pinecone Cheeseball

  1. Lindsay says:

    This is the most beautiful thing I’ve ever seen. Or tied for first. I can’t believe no one commented on this. So easy. And done so perfectly, right down to how the lettuce is cut.

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Jenny Ryan

Jenny Ryan is an artist, crafter, and maker of things. She lives in Los Angeles with a pack of various animals (including her husband) and writes about her adventures in creating at Exit Through the Thrift Shop.

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