Ashley, over on the (never home) maker blog, has so many mouth-watering recipes to offer, it was hard to pick which one to share with you. I’m sure everyone has had their fill of pumpkin pie, so I was thrilled to see these two delicious-looking (and vegan!) pumpkin-infused recipes: No-Knead Pumpkin Loaf (with bonus Sweet Pumpkin Butter recipe) and Pumpkin Soup. Pumpkin, it’s not just for pie anymore.
4 thoughts on “Vegan Pumpkin Soup and No-Knead Pumpkin Bread”
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Aren’t humans amazing Animals? They kill wildlife – birds, deer, all kinds of cats, coyotes, beavers, groundhogs, mice and foxes by the million in order to protect their domestic animals and their feed.
Then they kill domestic animals by the billion and eat them. This in turn kills people by the million, because eating all those animals leads to degenerative – and fatal – – health conditions like heart disease, stroke, kidney disease, and cancer.
So then humans spend billions of dollars torturing and killing millions of more animals to look for cures for these diseases.
Elsewhere, millions of other human beings are being killed by hunger and malnutrition because food they could eat is being used to fatten domestic animals.
Meanwhile, few people recognize the absurdity of humans, who kill so easily and violently, and once a year send out cards praying for “Peace on Earth.”
~Revised from Old MacDonald’s Factory Farm by C. David Coates~
I tried the recipe for the soup…. it was amazing! Looking forward to more recipes like this one!