brewing

Maker Spotlight: Andrew Moy

Maker Spotlight: Andrew Moy

By Lisa Martin

Lisa Martin

A typical day for Lisa includes: getting up to see the sunrise, bicycling, interning at Make:, reading and writing short stories, and listening to audiobooks and podcasts for hours while working on projects or chores.

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“[Beer making] is a craft that has been around since the Egyptians, and we’re still doing and perfecting it and making better beer everyday.”

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Homebrewing and Arduino: the perfect recipe

Homebrewing and Arduino: the perfect recipe

By arzaman

arzaman

Davide Arzarello founder of arzaman engineering is Electronic engineer with solid design and engineering competence DIY enthusiast , curious , passionate, experimenter, maker Fond of food&beverage , professional sommelier, lecturer &trainer, wine/beer/cheese taster..and producer longtime homebrewer and craft beer expert

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One of the common past times in the home-brewing community is the self-building and DIY of the equipment need for beer production in all steps. All that needs is some added Arduino.

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The Prohibition Kit

The Prohibition Kit

By Alasdair Allan

Alasdair Allan

Alasdair Allan is a scientist, author, hacker and tinkerer, who is spending a lot of his time thinking about the Internet of Things. In the past he has mesh networked the Moscone Center, caused a U.S. Senate hearing, and contributed to the detection of what was—at the time—the most distant object yet discovered.

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Designed Francesco Morackini, the Prohibition kit is composed of four perfectly legal items: a watering can, a fondue stove, a cooking pot and a fruit bowl. But once combined together, you create a still to produce your own homemade schnaps.

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Maker Faire New York: Brewing as Art

Maker Faire New York: Brewing as Art

By Stett Holbrook

Stett Holbrook

Stett Holbrook is editor of the Bohemian, an alternative weekly in Santa Rosa, California. He is a former senior editor at Maker Media.

He is also the co-creator of Food Forward, a documentary TV series for PBS about the innovators and pioneers changing our food system.

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Mark Zappasodi and Scott Van Campen are neighborhood friends from Staten Island. Zappsasodi is a home brewer and Van Campen is a metalworker and artist. Over a couple of beers, they brewed up an idea.

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Beer Wheel Drive Vehicle

Beer Wheel Drive Vehicle

William Gurstelle

By William Gurstelle

William Gurstelle

William Gurstelle is a contributing editor of Make: magazine. His new book, ReMaking History: Early Makers is now available.

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No longer must those looking for a giant, 14-person bicycle outfitted with beer coolers look across the Atlantic for their machines. My friend, übermaker Casimir Sienkiewicz, (it sounds just like it’s spelled) has produced the first in what I believe will be quite a few of these.

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