Month: March 2011

Leek and Goat Cheese Tart

Make and Takes showcases this yummy and easy recipe for leek and goat cheese tarts by Lindsey of Cafe Johnsonia. Lindsey writes: I’ve used leeks and goat cheese here-a classic pairing and very appropriate for Spring. Mix it up and try different cheeses and veggies. Any cheese with good melting properties would be fabulous. You […]

Arduino Book Giveaway Winners

We were floored by the number of comments that we got for our Getting Started with Arduino book giveaway (377!). Lots of folks had great questions about the Arduino and some of you pitched in with answers. We’ll sift through this content now and use it to create a crowdsourced Arduino FAQ. Thanks to all […]

Braised Lamb Shanks

I love me a good stew, but mine have always fallen flat; I can never quite get the meat to that golden, falling-off-the-bone stage. This recipe for divine braised lamb shanks finally solved my problem! I don’t have a slow cooker, but I followed the tip at the bottom and stuck my dutch oven in, […]

Bot Blows Really Big Bubbles

Bot Blows Really Big Bubbles

I held off on “giant,” because, well, there’s really big, and then there’s giant. And, as cool as your Arduino-brained bubble blowing robot is, Instructables user zvizvi, the bubbles it blows are not truly giant IMNSHO. Check out zvizvi’s and the other winning entries in Instructables’ recent Microcontroller Contest.