How-To: Cheese Crisps

Food & Beverage

These cheese crisps from Joyful Abode look so easy and so tasty, I’m about to go raid my fridge for some cheese so I can make them right now.

4 thoughts on “How-To: Cheese Crisps

  1. Kathy Hardy says:

    I know what I’m bringing to my Etsy Street Team meeting tonight!

  2. bobble says:

    Fantastic idea to add seasonings! Ranch dressing was so good.
    I tested this out using parchment paper and used 2% cheddar slices (too lazy and hungry to grate the cheese).
    It worked out perfect! 1 minute with my microwave. It came off perfectly from the parchment. It was eaten before it was completely cooled. The only problem is that I want to eat 2 more slices now!

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