The latest DIY ideas, techniques and tools for cooking, brewing, feasting and festing.
By Katie Goodman Father’s Day is nearing and it’s time to get a special meal ready for the dad in your life. I won’t be with my dad on Father’s Day, but I will be celebrating with my husband and children, and we’ll certainly be enjoying a special meal together as a family. I always […]
Jamie Nisbet spent a year living in Florence, Italy, and one of her favorite foods from the region is schiacciata bread. On her blog, she writes: It is a flat bread, whose name is derived from a verb meaning “crushed.” The bread is typically oiled and salted, but can be made into several different varieties […]
I’ve been reading Cooking With My Kid with interest, because I’m trying to get better about involving my kids in meal making. I love her motivation to make these crustless quiche in cups. When I suggested we make Broccoli Quiche, my kid had no interested. When I suggested we make it in a cup he […]
I love seeing what new things get tossed on the waffle iron over at Waffleizer, and this Monte Cristo looks awesomely decadent.
Meal planning is my downfall. I’m not a great cook, my kids are picky eaters, and I can never seem to get my act together to have meals planned for even half the days of the week. I’m working on getting better in this area of domesticity, so I’m eyeing with interest this magnetic meal […]
Take control of your condiments! Love ketchup, but hate high fructose corn syrup and too much sodium? Maker your own! Instructables’ Sarah James shares her ketchup recipe.
By Andrew Lewis The beef burger is one of the mainstays of the barbecue season, and these rice crispy burgers are a flexible addition to any party menu. Rice Krispies work well in this recipe, because they offer a delicate flavor, light texture, and are a safe alternative to breadcrumbs for most celiacs. You can […]
