Recipe: Creamsicle Mimosas
Just when you thought a mimosa couldn’t get any more tasty …. Jessica of How Sweet it is has a recipe for creamsicle mimosas that includes fluffed marshmallow vodka and whipped cream.
Month: December 2011
Predictions For 2012 – Add Yours!
Do not dwell in the past, do not dream of the future, concentrate the mind on the present moment – Buddha.
Project: Upcycle Dishware into Cake Stands
By Tess Wolfe-Stelzer A decorative dessert stand serves quintuple duty for a display of pies, cakes, cookies, buches de Noel, or homemade dark chocolate-dipped salt caramels. If you deliver any of the aforementioned goodies to your neighbor on a hand-crafted stand he just might return your snow shovel. Or stop complaining about your barking dog. […]
How-To: Book Stack Pendant
Inspired by a smart but expensive (around $165) necklace from Anthropologie, Malmow from Craftster created this similar book stack pendant for mere dollars using scraps of leather and cut-up book pages. [via Geek Crafts]
Best of MAKE: Top 10 Hackerspace Posts
2011 was an important year for hackerspaces, with many new spaces being founded and existing spaces growing in membership and in capabilities. The MAKE blog covered this important part of the maker scene throughout the year. Here were some of our best posts. #10 Store Front Music: The DIY Edition — Store Front Music is […]
Tonight! Best of Make: Live Season One
It’s tonight! Make: Live‘s Best of 2011 show looks back at our favorite episodes from the very first season. Go behind the scenes with us for some of our most memorable moments– from goofs and gaffes to last minute surprises and change ups. And don’t miss the best of robots, blinky LEDs, fires & explosions, electronics and giant mobile contraptions. It’s a whole year of making condensed to 30 minutes of nonstop unbridled joy– don’t miss it!
Recipe: French 75
For those of you on the look for delicious cocktail recipes for New Year’s Eve, check out this beautiful how-to from Tracy of Shutterbean. She documents each step of the cocktail creation. Try this one out, it’s one of my favorites!