The latest DIY ideas, techniques and tools for cooking, brewing, feasting and festing.
One of my favorite summertime drinks is sangria, but I’m realizing that this doesn’t have to be a strictly hot weather beverage. Jessica of How Sweet it Is has a recipe for a wintery version of the fruity drink that’s making me want to whip up a holiday batch right this very minute!
If you’re looking to wow your holiday guests with a dessert to end all desserts, check out this stunning candy cane trifle from Michele of The Scrap Shoppe blog. With layers of red velvet cake (with candy can Hershey’s kisses baked inside) and crushed candy canes, how can you go wrong?
Needing an easy-to-eat and drool-worthy appetizer to bring to a holiday cocktail party this week? Look no further than these dreamy baked brie bites from Joy the Baker. The sticks make them especially festive!
By Arwen O’Reilly I’m not Jewish, but I absolutely love latkes, so I cook them every December anyway (and a few other times throughout the year, just because). The smooth fried potato flavor marries beautifully with tart sweet applesauce and rich sour cream. It’s the perfect dish for a party – you can make up […]
Cold weather pretty much demands snuggling up with some tasty warm beverages, and these fun little hot chocolate spoons from Elsie of A Beautiful Mess are the perfect way to indulge. Bonus points for being easy and quick enough to whip up this week for last-minute gifts for friends!
Believe it or not, there is still plenty of time to make a batch of homemade gifts for your friends. These candy cane mints from Cheeky Kitchen are a perfect case-in-point. Get the quick and easy recipe over on her blog.
Delicious. I love waffles, I love french toast, and how many times a year do you drink eggnog. I always have leftover waffles and unfortunately they normally go in the compost, but now thanks to Rachel from The Traveling Spoon, I have a solution in the form of delicious eggnog waffle french toast. Yummy.
