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Sous Vide Immersion Heater for $50

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See the original article on our blog. A sous vide device shouldn’t be just a popular trend in restaurants and foodie kitchens. It can be a practical and essential addition to any home. In fact, it’s not so unlike a convection oven; the only difference is that it uses water... Read more »

Sous Vide Immersion Cooker

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  I’m fascinated by sous vide cooking, in which foods vacuum-sealed in plastic are immersed in a precisely temperature controlled hot water bath to achieve optimal doneness. But most sous vide (soo-veed) cooking machines are commercial models that cost north of $2,000, and the first “home” version, the countertop SousVide... Read more »