The latest DIY ideas, techniques and tools for cooking, brewing, feasting and festing.
Even if you don’t fancy the idea of a fork, knife, spoon, sporks, spife, knork or other eating utensil with an acrylic screwdriver handle, I was interested to discover, in this Instructable by user Patenteux du Nord, that these common plastic tool handles can be easily removed and )at least to some extent) interchanged by first softening the plastic with heat.
I don’t usually post recipes, but this recipe for Chicken and Waffle Wings is clearly a conceptual work of art. It’s no secret that chicken and waffles taste amazing together, but why should you have to deal with two foods sitting separately side by side when you can just combine them into one delicious handheld […]
Fair warning to anyone trying to stick to a New Year’s diet: With only two ingredients and a 20 minute prep time, this cookies and cream oreo bark recipe from Naomi at Bakers Royale might be more than a little bit dangerous. Doesn’t this photo make you want to drop everything and mix up a […]
Celebrate the one hundredth “Math Monday”> column with a return to yet another mathematical way to slice bagels.
Need a fun project for a kids party—or maybe just a good excuse to play with your food? Check out this fun Lego candy how-to from Jenny at Craft Test Dummies! In her post, Jenny includes a video that shows you how to make the molds, then shares the recipe for her tasty cream cheese […]
Who says you shouldn’t play with your food, especially when it looks so friendly. These colored marshmallows can add some fun to any hot drink. I love my new little sugary friends from Color Me Katie.
I love seasonal flavorings, candy corns, pumpkins, cranberry, and the flavor that ends the year… peppermint. This recipe from Carolyn of Homework: Today’s Assignment: Be Inspired, lets you hold on to the Christmas flavor a little longer by making peppermint sugar cubes out of your old candy canes. More: Homemade Chocolate-Dipped Marshmallows (sprinkled with crushed […]
