By Jeff Potter A recipe excerpt from Cooking for Geeks This is a simple cocktail and a darn good one. And having a simple, darn-good cocktail in your repertoire can be handy. Ingredients 2-3 Fresh sage leaves 2 oz Gin 2 oz Pink grapefruit juice Ice cubes Directions Step 1: Put two or three sage […]
By Andrew Lewis Fudge is one of my favorite winter treats. The really great thing about homemade fudge is that there are so many potential flavors to choose from. Chocolate and chili fudge is devilishly good, and fudge made with real rum is very warming on a winter’s evening. It is only fair to warn […]
By Katie Goodman I love homemade cranberry sauce, but no matter how much I (and everyone else at the table) like it, there always seem to be leftovers. Here I’ll provide you with a delicious recipe for homemade Cranberry Orange Walnut Relish that you can use on your Thanksgiving turkey, and a simple way to […]
Here’s a special roundup of our delicious Thanksgiving recipes in one handy place! I will continue to update this page as we launch new recipes related to Thanksgiving this month so feel free to bookmark and check back. You can also browse through our CRAFT recipes archive for more cooking inspiration. Thanksgiving Recipes How-To: Brine […]
By Maris Callahan Brussels sprouts may be one of the most disliked vegetables on the planet but in early fall, their fans seem to spring forth from hibernation and rally around them at farmer’s markets until November, when they make a splash at Thanksgiving tables from coast to coast. Brussels sprouts, despite their reputation for […]
By Maris Callahan No matter how big your turkey or how tart your cranberry sauce, there are few aromas that say Thanksgiving quite like the aromas of sage and thyme emanating from the stovetop. Usually, that aroma comes from stuffing (or dressing, depending on what part of the country you’re from). Every family seems to […]
Don’t let pumpkin pie have all of the fun. Try this wonderful pumpkin soup.
