By Andrew Lewis The beef burger is one of the mainstays of the barbecue season, and these rice crispy burgers are a flexible addition to any party menu. Rice Krispies work well in this recipe, because they offer a delicate flavor, light texture, and are a safe alternative to breadcrumbs for most celiacs. You can […]
Continue ReadingBy Jessica Wilson I’m a big fan of grilled peanut butter sandwiches and it has nothing to do with Elvis Presley (no bananas for me). I’m also a big fan of Thai food, especially the gingery, peanut-buttery goodness that is called satay. One night, while foraging around the fridge for some dinner fixins, I thought […]
Continue ReadingI have a confession to make. I love sweets. When this book Whoopie Pies: Does of Mix’em, Match ’em, Eat ’em Up Recipes came to my door, I jumped for joy. These little cakes with filling in the middle are like a cross between cupcakes and cookies. Whatever they really are, they look magical, no? […]
Continue ReadingFor her son Logan’s 5th birthday party, Katie Goodman whips up some solar system chocolate cupcakes and shares her recipe. Katie writes: Logan always likes to ask people what their favorite planet is. Most have never thought about it before and have to think for a bit before answering. I always tell him Earth is […]
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Happy Valentine’s Day! It’s all about the sweets today so even if you haven’t had time to think of anything at all for Vday, make some delicious desserts for your family, your honey, or just for yourself! I’m a chocoholic so I’m loving Epicurious’ favorite chocolate recipes, perfect for Valentine’s Day.
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By Katie Goodman Kids love to help decorate cookies! Special Valentine’s Day cookies are a great way to celebrate at home and with friends. For a Valentine’s Day cookie decorating party, the cookies and frosting can easily be made in advance. Then, set out the plates of cookies, bottles of frosting, and sprinkles for the […]
Continue ReadingBy Katie Goodman One of the best ways I’ve found to introduce new foods to my picky eater is by incorporating the new food into something we both know he already likes. In this case: muffins. A few of our successful experiments have been: Brown Sugar Pear Muffins, Zucchini Apple Spice Muffins, and Apple Banana […]
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