Edible Innovations: Renewal Mill Redirects Food Waste
Food waste and food insecurity are prominent issues in America. Claire Schlemme stepped up and found a solution to fix both problems.
sustainability
Edible Innovations: Raising Awareness About Ethical Seafood with Fishpeople
Ken Plasse, CEO of Fishpeople, strives to bring further awareness to both ethical fishing practices and cooking and handling seafood.
20 Maker-Made Projects for Earth Day
In honor of Earth Day, check out these 20 earth-loving projects!
Filament Friday: 3D-Fuel’s Biome3D Is a Plant-Based Plastic
If you are looking to add a luster to your prints without the hassles of post processing, this is a great choice that comes with a nice environmental bonus.
Filament Friday: Refil ABS Is Recycled Plastic for More Sustainable Prints
Most 3D printing filament is made from new, first-use polymers, but now you can use ABS filament made from recycled car parts.
The MakeShift Challenge: Potable Water
It’s easy to forget that access to potable water is considered a luxury for much of the world.
Kuala Lumpur Hackathon Aims to Reduce Electronics Waste
Makers in Kuala Lumpur look at turning e-waste into sustainable businesses and products.