Edible Innovations: Improving the Food Industry’s Safety and Quality Tests
Not content to sit back and simply hope food waste goes down, Gustav Nipe and Abi Ramanan designed a software, ImpactVision, to help.
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Edible Innovations: Compact Planter Boxes Bring Greenery to Urban Life
For James Hunt, a Maker Pro operating out of Oakland, living in an urban or industrial city should not mean being devoid of nature.
Edible Innovations: Turning Ugly Fruit into Delicious Juice
Two out of five fruits and vegetables are “too ugly” to be sold in markets and grocery stores. They are the building blocks of Ugly Juice.
Edible Innovations: Farming Edible Insects at Home with Don Bugito
Monica Martinez has always been a maker. Through her work for Don Bugito, she hopes to bring a healthier alternative to the protein market.
Edible Innovations: Upcycling Spent Beer Grain into Tasty Granola Bars
Where some saw waste, Dan Kurzock and Jordan Schwartz saw an opportunity. They developed a healthy granola bar from spent beer grains.
Edible Innovations: Plant This Seed Kit to Grow Microgreens All Year
With the MicroGrow Kit and Seed Quilts, anyone can grow microgreens indoors, year-round, no matter the weather or season!
